Peanut Butter Delight
Ingredients:
-
28 Peanut Butter Sandwich Cookies
(crushed)
-
6 Tbsp Butter (melted)
-
1/2 cup Peanut Butter
-
1 cup Milk
-
2 boxes Butterscotch Pudding
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2 boxes Vanilla Pudding
-
3 cups Milk
-
2 8-oz tubs Whipped Cream
-
12 Reese’s Peanut Butter Cups (chopped)
Directions:
Mix cookies and butter and press into a 9x13 pan for crust. Beat together
peanut butter and 1 cup milk. Then add the puddings and 3 cups of milk, beat
until thick. Fold in whipped cream and top with Reese's pieces. Enjoy!
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